Keramisch
VoordeligstEasy frying with little oil, quick to clean.
- Non-stickJa, keramisch
- OvenTot 220 °C
- DishwasherBetter by hand
219,95334,95
Compare pans
Which pan set suits you?
All three are free from PFAS, PFOA and PTFE (Teflon), work on every hob and consist of the same 7 pieces. The difference is in the cooking surface, how you cook with them and how the pan is built.
What matters most to you?
Hybride
AllrounderNon-stick in a stainless steel pan, also for the oven and dishwasher.
- Non-stickJa, hybride
- OvenTot 260 °C
- DishwasherMag
299,95504,95
RVS
Zonder coatingNo coating, for high heat and searing.
- Non-stickNee
- OvenTot 230 °C
- DishwasherMag
249,95419,95
Everything per set
Which set should you choose, and why?
Tap a set or swipe to switch.
Ceramic: easy frying with little fat
The ceramic coating makes food release easily. You fry eggs, pancakes and fish with just a little oil or butter, and the pan is quick to clean after cooking. The aluminium core heats up quickly and evenly, and the stainless steel base makes the pans suitable for induction.
Choose ceramic if you
- mainly want to fry without anything sticking
- cook with little oil or butter
- often cook on a low to medium heat
- are looking for the most affordable set of the three
Less suitable if you
- want to use metal utensils
- want to put your pans in the dishwasher
Why this price? Aluminium is light, heats up quickly and is affordable. With a stainless steel base and a ceramic coating, this is the simplest construction of the three. That’s why it’s the most affordable set.
- Cooking surfaceCeramic coating
- ConstructionAluminium core, stainless steel base
- Oven (without lids)Up to 220 °C
- DishwasherBetter by hand
- Metal utensilsNo
- HobsInduction, gas, electric, ceramic
- ColourBeige
Hybrid: non-stick with a stainless steel build
The hybrid set is a 3-ply stainless steel pan with a ceramic-hybrid coating inside. You cook with the sturdiness and heat control of stainless steel, but food releases better than in classic stainless steel. Of the three sets, this one can go in the oven at the highest temperature, up to 260 °C, and it can go in the dishwasher.
Choose hybrid if you
- want non-stick in a sturdy stainless steel pan
- also cook in the oven, up to 260 °C
- want to be able to put your pans in the dishwasher
- are looking for one set that can do the most
Less suitable if you
- use metal spatulas: stick to wood or silicone
- mainly choose on price
Why this price? You get two techniques in one pan: a three-ply stainless steel construction and a ceramic-hybrid coating. That’s more material and more processing than a pan with only a coating or only stainless steel. That’s why this is the most expensive set.
- Cooking surfaceCeramic-hybrid coating
- Construction3-ply stainless steel (tri-ply clad)
- Oven (without lids)Up to 260 °C
- DishwasherYes
- Metal utensilsBetter not
- HobsInduction, gas, electric, ceramic
- ColourBlack and stainless steel
Stainless steel: no coating, made to last
Stainless steel has no layer that can wear off. You can sear hard, use metal utensils and make a gravy or sauce from what sticks to the bottom. The 5-ply construction, with an aluminium core fully enclosed in steel, spreads the heat evenly across the base and sides. Whatever you heat only touches stainless steel.
Choose stainless steel if you
- don’t want any coating at all
- like to cook on a high heat and sear
- use metal utensils
- are looking for a set where nothing can wear off
Less suitable if you
- want to fry eggs and pancakes without preheating
- want to cook with as little fat as possible
Why this price? A five-ply stainless steel pan contains much more metal than a coated aluminium pan, and those layers run through the whole pan, from base to rim. No coating is involved. That’s why this set sits between ceramic and hybrid.
- Cooking surfacePure stainless steel, no coating
- Construction5-ply stainless steel, aluminium core
- Oven (without lids)Up to 230 °C
- DishwasherYes
- Metal utensilsYes
- HobsInduction, gas, electric, ceramic
- ColourStainless steel
Swipe for the other sets
Price difference
Why does one set cost more than another?
You pay for how the pan is built: which metals are in it, how many layers, and whether it has a coating. All three are free from PFAS, PFOA and PTFE.
Ceramic
219,95An aluminium pan with a ceramic coating and a stainless steel base. The simplest construction, light and quick to heat up.
Stainless steel
249,95Five layers of metal throughout the pan, without coating. More metal means more weight, even heat and nothing that can wear off.
Hybrid
299,95A stainless steel pan and a non-stick coating in one. Two techniques, so more material and more processing. You get the ease of non-stick with the sturdiness of stainless steel.
The same for all three
The same 7 pieces, so you’re only comparing the material.
4 pans and 3 glass lids. All three sets are free from PFAS, PFOA and PTFE and work on induction, gas, electric and ceramic hobs.
PFAS-freeTeflon-freeAll hobsGlass lids
- Casserole 24 cmwith lid
- Sauté pan 26 cmwith lid
- Saucepan 16 cmwith lid
- Frying pan 24 cmfor frying and roasting
Everything side by side
The full comparison
On your phone, you can swipe the table sideways.
| Ceramic | Hybrid | Stainless steel | |
|---|---|---|---|
| Price | 219,95 | 299,95 | 249,95 |
| Cooking surface | Ceramic coating | Ceramic-hybrid coating | Pure stainless steel |
| Non-stick | Yes | Yes | No |
| Construction | Aluminium core, stainless steel base | 3-ply stainless steel | 5-ply stainless steel, aluminium core |
| Oil or butter | Just a little | Just a little | Some fat, preheat the pan first |
| Oven (without lids) | Up to 220 °C | Up to 260 °C | Up to 230 °C |
| Dishwasher | Better by hand | Yes | Yes |
| Metal utensils | No | Better not | Yes |
| Great for | Eggs, pancakes, fish | From frying to finishing in the oven | Searing, gravy and sauces |
| Colour | Beige | Black and stainless steel | Stainless steel |
Frequently asked questions
Still not sure?
I really can’t choose. Which set suits most people?
If you mainly fry eggs, pancakes and fish and want quick washing up, choose ceramic. If you want one set that can do the most, including the oven and dishwasher, choose hybrid. If you like cooking on a high heat and want no coating at all, choose stainless steel.
Why is hybrid more expensive than stainless steel, when stainless steel has more layers?
The hybrid set is a stainless steel pan and a non-stick pan in one. On top of the stainless steel construction, it has a ceramic-hybrid coating, which is an extra material and an extra process. The stainless steel set has no coating.
Are all three sets really PFAS-free?
Yes. All three sets are free from PFAS, PFOA and PTFE (Teflon). The stainless steel set has no coating at all; the ceramic and hybrid sets have a coating without PFAS.
Which set lasts longest?
Stainless steel has no coating, so there’s nothing that can wear off. A coating, ceramic or hybrid, slowly wears with use. With the right care, on a low to medium heat and with wooden or silicone utensils, a coating lasts a long time.
Why does food stick in the stainless steel pan?
Stainless steel has no non-stick coating. Preheat the pan for a few minutes on a medium heat first, then add fat and put the food in. After a few minutes, it releases by itself.
Do they work on induction?
Yes, all three work on induction, gas, electric and ceramic hobs.
Still not sure? Email us at info@safecourtkitchen.com, we’re happy to help you decide. You’ll find more care tips on Cleaning & care.